Reese'S Peanut Butter Cups - cooking recipe

Ingredients

1 c. peanut butter
1 c. margarine
1 1/2 c. graham cracker crumbs
2 c. confectioners sugar
12 oz. chocolate chips

Preparation

Melt together over low flame, peanut butter and margarine. Combine graham cracker crumbs and confectioners sugar with first mixture.
Press into small cupcake liners.
Chill.
Melt chocolate chips.
Spoon melted chocolate over peanut butter cups. Refrigerate to set.