Frozen Fruit Salad - cooking recipe

Ingredients

1 (8 oz.) cream cheese
3/4 c. sugar
1 (20 oz.) can crushed pineapple, drained
1 (10 oz.) carton sliced strawberries, thawed
2 large bananas
1 c. pecans, chopped
1 (8 oz.) La Creme

Preparation

Soften cream cheese; mix with sugar.
Add rest of ingredients. Mix well and freeze.