Crock-Pot Smothered Chicken - cooking recipe

Ingredients
    chicken (breasts preferably)
    salt
    pepper
    flour
    1/2 can water
    1 can cream of mushroom soup
Preparation
    Prepare chicken like for frying (salt, pepper and flour). Place in crock-pot.
    Pour in soup and water.
    Cook on low for 6 to 8 hours.
    Serve over rice.

Leave a comment