Sock It To Me Cake - cooking recipe
Ingredients
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1 Duncan Hines yellow butter cake mix
5 Tbsp. flour
1/2 c. sugar
3/4 c. Crisco oil
4 eggs
1/2 pt. sour cream
1/2 c. nuts, finely chopped
2 Tbsp. brown sugar
2 tsp. cinnamon
Preparation
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Blend on low speed in mixer the cake mix, flour and sugar.
Add eggs, 1 at a time.
Add oil and sour cream and mix until creamy. Pour 1/2 of batter into 10-inch tube or Bundt pan which has been greased and dusted with powdered sugar.
Mix nuts, brown sugar and cinnamon.
Pour over batter in pan.
Cut through with knife.
Pour remaining batter into pan.
Bake at 350\u00b0 for 1 hour.
Let cool for 10 minutes before removing from pan.
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