Orange Pineapple Cake - cooking recipe
Ingredients
-
1 Duncan Hines yellow cake mix
1/2 c. butter or margarine
3/4 c. whole milk
3 eggs
1 (8 oz.) can mandarin oranges or 2 oranges
8 oz. Cool Whip
1 (20 oz.) crushed pineapple
1 (3 3/4 oz.) instant vanilla pudding mix
Preparation
-
Mix cake mix, butter, milk, eggs and oranges on medium speed 3 minutes. Spread in 3 (9-inch) cake pans, greased and floured. Bake 25 minutes. Cool.
Leave a comment