Chocolate Chip Pumpkin Bread - cooking recipe

Ingredients

1 c. packed brown sugar
1 c. sugar
2/3 c. margarine
3 eggs
2 1/3 c. flour
1 1/2 c. canned pumpkin
1/2 c. water
2 tsp. baking soda
1 tsp. ground cinnamon
1 tsp. salt
1/2 tsp. ground cloves
2 c. (12 oz.) semi-sweet chocolate chips

Preparation

In a mixing bowl, cream sugars, butter and eggs.
Add flour, pumpkin, water, baking soda, cinnamon, salt and cloves.
Mix thoroughly.
Fold in chocolate chips.
Pour into four greased and floured 6 x 3 x 2-inch loaf pans.
Bake at 350\u00b0 for 45 minutes or until bread tests done.
Yields 4 mini loaves.