Strawberry Dessert - cooking recipe

Ingredients

2 c. crushed pretzels (or vanilla wafers)
1 1/2 sticks melted oleo
2 tsp. sugar
8 oz. cream cheese
1 c. sugar
1 large strawberry Jell-O
2 c. hot water
2 (10 oz.) pkg. frozen strawberries
1 (12 oz.) Cool Whip

Preparation

Press mixed pretzels (or vanilla wafers), oleo and sugar in 9 x 12-inch dish and bake 10 minutes at 375\u00b0.
Cool.
Cream together cream cheese, sugar and Cool Whip.
Spread over baked crumbs when cooled.
Mix Jell-O and when it starts to thicken, put strawberries (thawed) into Jell-O and pour over top of mixture in dish.