Ingredients
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1 c. brown sugar
1 c. soft margarine
1 c. flour, sifted with 1 tsp. baking soda
2 c. quick cooking rolled oats
Preparation
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Cream the first 2 items together.
Mix remaining together well.
Drop by teaspoonfuls on greased cookie sheet.
Slightly flatten each spoonful with a fork.
Bake at 350\u00b0 for about 10 minutes or until lightly brown.
Remove from pan before cool.
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