Spaghetti Pie - cooking recipe

Ingredients

8 oz. spaghetti noodles
3 Tbsp. butter
2 eggs
1/3 c. Parmesan cheese
1 Tbsp. oregano
1 Tbsp. parsley
salt and pepper to taste
16 oz. cottage cheese
2 c. Mozzarella cheese
1/2 lb. ground beef
1/2 lb. Italian sausage
1 small onion, chopped
1 garlic clove, crushed
12 oz. tomato paste
16 oz. tomato, chopped
1/2 c. green pepper, chopped
1 Tbsp. sugar

Preparation

Pie crust:
Cook noodles according to package; drain.
Add butter, eggs and Parmesan cheese.
Press into a 9 x 13-inch pan.