Ham And Cream Cheese Roll-Ups - cooking recipe

Ingredients

1 (8 oz.) cream cheese
medium onion, chopped well
1 pkg. ham

Preparation

Let cream cheese soften, then add the onion a little at a time until it is mixed well.
Spread a little of the mixture on a slice of ham until ham is covered well.
Then slowly roll the ham and then slice about 4 times; it looks like a circle.
Lay flat on serving tray and chill.
These go over very well for any party or shower.