Ingredients
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1 pkg. chocolate pudding (not instant)
1 pkg. chocolate cake mix
2 c milk
1 c. nuts
1 c. chocolate chips
Preparation
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Cook pudding with milk.
Pour pudding into dry cake mix.
Mix together well.
Pour into a 9 x 13-inch greased and floured pan. Sprinkle top of cake with chocolate chips and nuts.
Bake at 350\u00b0 for 30 minutes.
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