Tomato Soup Cake - cooking recipe
Ingredients
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1 1/2 c. sugar
1 Tbsp. butter
1 Tbsp. Crisco
1 egg
1 tsp. cinnamon
1/2 tsp. cloves
1/2 tsp. nutmeg
1 c. raisins
1 can tomato soup
1 tsp. soda
1 Tbsp. hot water
2 c. flour
1 tsp. baking powder
Preparation
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Preheat oven to 350\u00b0.
Prepare tube pan.
Cream the butter, Crisco, sugar and egg.
Add cinnamon, cloves and nutmeg.
Blend in raisins.
Add hot water and tomato soup.
Blend in flour, baking powder and soda.
Mix well.
Bake in tube pan for 40 to 45 minutes.
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