Sauerkraut Salad - cooking recipe

Ingredients

1 can sauerkraut, drained
1/2 c. chopped bell pepper
1/2 c. chopped celery
1/2 c. chopped onion
1 small jar chopped pimentos
1/2 c. sugar
1/2 c. vinegar
1/2 c. water

Preparation

Combine all ingredients; let stand overnight.
Will keep indefinitely if refrigerated.