Cheese Ball - cooking recipe

Ingredients
    4 (3 oz.) pkg. cream cheese
    1/4 c. mayonnaise
    1/8 tsp. garlic powder
    1/3 c. Parmesan cheese
    1/2 tsp. crushed oregano
Preparation
    Soften cream cheese and combine all ingredients.
    Chill. Shape on serving board to resemble pine cone, ball, log, etc. Garnish with chopped nuts or cracker crumbs.
    Serve with fruit and/or crackers.
    Makes 1 3/4 cups.

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