Cheese Ball - cooking recipe
Ingredients
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4 (3 oz.) pkg. cream cheese
1/4 c. mayonnaise
1/8 tsp. garlic powder
1/3 c. Parmesan cheese
1/2 tsp. crushed oregano
Preparation
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Soften cream cheese and combine all ingredients.
Chill. Shape on serving board to resemble pine cone, ball, log, etc. Garnish with chopped nuts or cracker crumbs.
Serve with fruit and/or crackers.
Makes 1 3/4 cups.
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