Fruit Cocktail Bars - cooking recipe
Ingredients
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2 eggs
1 1/2 c. sugar
1 (16 oz.) can fruit cocktail with juice
2 1/4 c. flour
1 1/2 tsp. baking soda
1 tsp. vanilla
1/2 c. chopped walnuts
Preparation
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Preheat oven to 350\u00b0.
Beat eggs and sugar together.
Add fruit cocktail and stir in.
Add all other ingredients, except nuts, and stir well.
Pour into greased 12 x 18 x 1-inch pan. Sprinkle nuts over top.
Bake for 25 minutes at 350\u00b0.
Cool in pan.
Cut into bars.
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