Fruit Cocktail Bars - cooking recipe

Ingredients
    2 eggs
    1 1/2 c. sugar
    1 (16 oz.) can fruit cocktail with juice
    2 1/4 c. flour
    1 1/2 tsp. baking soda
    1 tsp. vanilla
    1/2 c. chopped walnuts
Preparation
    Preheat oven to 350\u00b0.
    Beat eggs and sugar together.
    Add fruit cocktail and stir in.
    Add all other ingredients, except nuts, and stir well.
    Pour into greased 12 x 18 x 1-inch pan. Sprinkle nuts over top.
    Bake for 25 minutes at 350\u00b0.
    Cool in pan.
    Cut into bars.

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