Indian Spinach Balls(Serves 3 To 4 Persons) - cooking recipe

Ingredients

2 (8 oz.) pkg. frozen chopped spinach
1 egg
1 c. bread crumbs
1 medium onion, chopped
2 Tbsp. plain yogurt
2 (8 oz.) cans tomato sauce
2 Tbsp. oil
1 1/2 c. water
1 Tbsp. cumin seed
1 tsp. ginger
1/2 Tbsp. curry powder
1 tsp. parsley
salt to taste
pepper to taste
red pepper (optional)

Preparation

Serve with rice and pita bread.