Caramel Bars - cooking recipe

Ingredients
    2 lb. brown sugar
    1 lb. jar peanut butter
    3/4 c. milk
Preparation
    Mix sugar and milk well.
    Cook at medium heat until real thick.
    Take off heat.
    Stir peanut butter into mixture.
    Pour in plates.
    Put in the refrigerator.
    Let it get cold and then cut into blocks.
    Enjoy.

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