Peach Preserves - cooking recipe
Ingredients
-
peaches
sugar
2 Tbsp. vanilla
Preparation
-
Mash
peaches.\tMix
cup
to
cup of peaches and sugar. Let stand
overnight.
Cook slowly in a heavy pot until thick (a tablespoon of lemon juice is added while cooking).\tBefore putting in
jar, add 2 tablespoons of vanilla flavoring per 8 cups of mixture.
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