Ham Loaf - cooking recipe

Ingredients
    1 lb. ground ham
    1/2 lb. ground beef
    1/4 c. cracker crumbs
    1 c. milk
    2 eggs
    1 c. crushed pineapple, drained
    2 Tbsp. brown sugar
    1/2 tsp. dry mustard
Preparation
    Mix pineapple, brown sugar and mustard and put in bottom of 8 x 8-inch pan.
    Combine other ingredients and put on top of pineapple mixture.
    Bake one hour at 350\u00b0.
    To lift, cut into pieces and flip them so pineapple mixture is on top.

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