Easy Pie Crust - cooking recipe

Ingredients

1 1/2 c. flour
1 1/2 tsp. sugar
1 tsp. salt
1/2 c. oil
2 Tbsp. milk

Preparation

In pie dish or pan, mix flour, sugar and salt.
Combine oil and milk.
Whisk briefly.
Pour over dry ingredients and mix with a fork.
Then pat into dish to form crust.
Bake at 400\u00b0 for 15 minutes.
Lower temperature to 350\u00b0 until done.
Fill as desired. Makes 1 pie crust.