Chicken Salad - cooking recipe

Ingredients
    1 1/2 c. mayonnaise or Miracle Whip
    1 1/2 c. Cool Whip, thawed
    1 tsp. salt
    1/2 tsp. curry (optional)
    1 1/2 c. celery, diced
    1 1/2 c. green seedless grapes
    4 lb. chicken, cooked and cubed
    3/4 c. toasted almonds
Preparation
    Combine mayonnaise, Cool Whip, salt and curry.
    Add celery, grapes, chicken and almonds.
    Mix together.
    Refrigerate.

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