Party Punch - cooking recipe
Ingredients
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1 (46 oz.) can pineapple juice
1 (46 oz.) can apricot nectar
3 (6 oz.) frozen orange juice
3 (6 oz.) frozen pink lemonade
1 c. vodka
1 c. apricot brandy
Preparation
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Freeze mixture.
To serve: 1/2 glass mixture and rest with 7-Up.
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