Party Punch - cooking recipe

Ingredients
    1 (46 oz.) can pineapple juice
    1 (46 oz.) can apricot nectar
    3 (6 oz.) frozen orange juice
    3 (6 oz.) frozen pink lemonade
    1 c. vodka
    1 c. apricot brandy
Preparation
    Freeze mixture.
    To serve: 1/2 glass mixture and rest with 7-Up.

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