Tamale Soup - cooking recipe
Ingredients
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1 lb. ground beef, browned and drained
1 onion, diced and browned (optional)
1 can diced tomatoes
2 cans Ranch Style beans
1 large can tamales, peeled and sliced or 1 doz. fresh tamales, peeled and sliced
2 cans cream style corn
Preparation
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Dump all ingredients together in a large stew pan. Cover and simmer to taste.
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