Tamale Soup - cooking recipe

Ingredients
    1 lb. ground beef, browned and drained
    1 onion, diced and browned (optional)
    1 can diced tomatoes
    2 cans Ranch Style beans
    1 large can tamales, peeled and sliced or 1 doz. fresh tamales, peeled and sliced
    2 cans cream style corn
Preparation
    Dump all ingredients together in a large stew pan. Cover and simmer to taste.

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