Homemade Strawberry Banana Ice Cream - cooking recipe

Ingredients

1 pt. strawberries, rinsed and hulled
1 large banana, cut into chunks
2 tsp. fresh lemon juice
1/2 tsp. ground nutmeg
1 qt. vanilla ice cream, softened slightly

Preparation

In a large bowl, mash berries, banana, lemon juice and nutmeg with potato masher to a slightly chunky puree.
Stir in ice cream until well blended.
Transfer to freezer container.
Cover and freeze at least 4 hours until firm.