Pizza Dough - cooking recipe

Ingredients
    1 pkg. yeast
    1 c. warm water
    1 tsp. sugar
    1 tsp. salt
    2 Tbsp. oil
    2 1/2 c. all-purpose flour
Preparation
    Add yeast to warm water.
    Add all other ingredients in order given.
    Mix well.
    Let rest in bowl 5 minutes.
    Divide dough in half.
    Roll out and pat into two 12-inch oiled pizza pans.
    Add pizza toppings and bake at 375\u00b0 about 15 minutes or until done.

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