Pizza Dough - cooking recipe
Ingredients
-
1 pkg. yeast
1 c. warm water
1 tsp. sugar
1 tsp. salt
2 Tbsp. oil
2 1/2 c. all-purpose flour
Preparation
-
Add yeast to warm water.
Add all other ingredients in order given.
Mix well.
Let rest in bowl 5 minutes.
Divide dough in half.
Roll out and pat into two 12-inch oiled pizza pans.
Add pizza toppings and bake at 375\u00b0 about 15 minutes or until done.
Leave a comment