Western Spoon Bread - cooking recipe

Ingredients

2 Tbsp. green pepper
1 Tbsp. instant minced onion
1 (1 lb. 13 oz.) can tomatoes
1 can yellow cornmeal
1 egg
1 1/2 tsp. chili con carne seasoning powder
1/2 tsp. soda
1 tsp. salt
1 c. shredded Cheddar cheese

Preparation

Combine green pepper, instant onion and tomatoes in mixing bowl.
Let stand 4 or 5 minutes.
Stir in cornmeal, egg, chili con carne seasoning powder, soda, salt and cheese.
Mix thoroughly. Pour into a well-buttered 1 1/2-quart casserole.
Bake in 350\u00b0 oven for 1 hour or until firm.
Spoon out onto plate and serve hot, either plain or with butter.
Makes 8 servings.