Crunchy Lemon Chicken - cooking recipe

Ingredients

2 c. natural bran flakes, finely crushed
1/2 tsp. grated lemon peel
1/4 tsp. salt
6 boneless, skinless chicken breast halves
1 egg white, beaten

Preparation

Heat oven to 350\u00b0.
Mix cereal, salt and lemon peel.
Dip chicken in egg white.
Coat chicken with cereal mixture.
Arrange in 13 x 9-inch baking pan which has been sprayed with no-stick cooking spray.
Bake 50 minutes or until cooked through.