Broccoli And Macaroni Hollandaise - cooking recipe

Ingredients

3 Tbsp. butter
3 Tbsp. flour
1 1/2 tsp. salt
1/8 tsp. pepper
1 1/2 c. milk
3/4 c. mayonnaise
1 3/4 c. (7 oz.) Kellogg's Gold Medal ready cut macaroni
2 c. cooked broccoli, chopped
1/4 c. grated American cheese

Preparation

Melt butter; stir in flour, salt and pepper.
Add milk gradually, stirring constantly.
Cook until thickened, stirring occasionally.
Fold in mayonnaise.