Ingredients
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1 lb. margarine
1 c. sugar
2 tsp. vanilla
3 1/2 c. flour
1 1/2 c. potato chips, crushed fine (4 oz.)
Preparation
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Cream butter and sugar until light and fluffy.
Add other ingredients (potato chips last) until well blended.
Drop by teaspoon on a lightly greased and floured cookie sheet and bake at 350\u00b0 for 10 to 15 minutes.
Do not bake too dark.
While warm, sprinkle with powdered sugar.
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