Pecan Cookies - cooking recipe

Ingredients
    1 c. margarine or butter
    1 c. brown sugar
    1 c. white sugar
    2 eggs
    1 or 2 c. nuts, chopped
    3 1/2 c. self-rising flour
Preparation
    Melt margarine.
    Mix
    sugar
    and
    eggs
    with margarine. Add flour, mixing well.
    Add
    nuts.
    Make
    into balls the size of a walnut and place
    on
    cookie sheet.
    Flatten with palm of hand. Bake for 8 to 10 minutes, until golden brown, in a 375\u00b0 oven.

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