Ingredients
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1 (5 lb.) Armour Golden Star ham
1 (10 oz.) jar apple jelly
1 tsp. lemon juice
1/2 tsp. cinnamon
dash of nutmeg
Preparation
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Heat oven to 350\u00b0.
Score surface of ham.
Heat ham according to instructions on label.
Combine remaining ingredients in small saucepan.
Heat, stirring occasionally, until jelly melts.
Spoon glaze over ham during last 30 minutes of heating time.
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