Biscuits (Plain) - cooking recipe
Ingredients
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2 c. flour
3 tsp. baking powder
1 tsp. salt
6 Tbsp. shortening
2/3 c. milk
Preparation
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Mix flour, baking powder and salt.
Cut in shortening; add milk to make soft dough.
Knead lightly; roll 1/4-inch thick, cut and bake in a 425\u00b0 to 450\u00b0 oven about 8 to 12 minutes.
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