Oven Porcupines - cooking recipe
Ingredients
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1 lb. ground beef
1/2 c. uncooked regular rice
1/2 c. water
1/3 c. chopped onion
1 tsp. salt
1/2 tsp. celery salt
1/8 tsp. garlic powder
1/8 tsp. pepper
1 can (15 oz.) tomato sauce
2 tsp. Worcestershire sauce
1 c. water
Preparation
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Preheat oven to 350 degrees.
Mix meat, rice, 1/2 cup water, the onion, salts, garlic powder and pepper.
Shape mixture by rounded tbsp into balls.
Place meatballs in ungreased baking dish, 8X8x2 inches.
Stir together remaining ingredients; pour over meatballs.
Cover with aluminum foil; bake 45 minutes. Uncover, bake 15 minutes longer.
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