Terri'S Knots - cooking recipe

Ingredients

6 c. flour
1 3/4 c. sugar
1 tsp. salt
6 tsp. baking powder
2 1/2 sticks margarine
2 tsp. anise flavoring
6 eggs

Preparation

In a large bowl, combine the dry ingredients.
Mix the margarine and anise into the dry ingredients.
Add the eggs and mix well.
Preheat oven to 350\u00b0.
Take a small piece of dough (about 2 tablespoons) and roll with palm of your hand to form a long pencil shaped string.
Take an end of the string and make a loose, single knot.
Break the knot off of the string.
Space knots about 2 inches apart on ungreased cookie sheet.
Bake for 10 minutes or until bottom of cookie is light brown.
Cool.