Marinated Slaw - cooking recipe

Ingredients

1 1/2 c. white vinegar
1 1/2 c. sugar
1/2 c. oil
1 Tbsp. salt
1 heaping tsp. celery seed
1 large head cabbage, shredded
1 large onion
1 green pepper
1 carrot (optional)

Preparation

Combine the vinegar, sugar, oil, salt and celery seed; bring to boil.
Let cool and pour over the cabbage, onion, green pepper and carrot.
Let stand overnight.