Beef Rice Soup(Beef Barley Soup) - cooking recipe

Ingredients

1 lb. ground meat
5 c. water
1 (16 oz.) can peeled tomatoes
1 c. chopped onion
1 c. sliced carrots
1 c. chopped celery
1/3 c. pearl barley or 1/4 c. rice
1/4 c. ketchup
1 tsp. beef bouillon
2 tsp. seasoned salt
1 tsp. dried basil
1 bay leaf
salt and pepper

Preparation

Brown and drain meat.
Add all ingredients and simmer for 1 hour.