Crazy Cake - cooking recipe

Ingredients

1 large can crushed pineapple
1 can cherries or strawberries
1 box yellow cake mix
2 c. pecans
1 stick butter

Preparation

Put pineapple, cherries or strawberries in long cake pan. Spread dry cake mix over fruits.
Sprinkle nuts over.
Cut up stick of butter and place over cake.
Bake 15 or 20 minutes at 350\u00b0.