Candied Sweet Potatoes - cooking recipe

Ingredients

4 or 5 medium potatoes
4 Tbsp. margarine
1 c. sugar
1 c. water

Preparation

Peel and slice potatoes (like French fries).
Melt margarine in iron skillet.
Add potatoes, sugar and water.
Cover and cook until potatoes are soft.
Remove lid and cook until syrup is thick.