Cereal-Peanut Bars - cooking recipe

Ingredients

1/2 c. light corn syrup
1/4 c. brown sugar
dash of salt
1 c. peanut butter
1 tsp. vanilla
2 c. crisp rice cereal
1 c. Corn Flakes, slightly crushed
1 (6 oz.) pkg. chocolate pieces

Preparation

Combine syrup, sugar and salt in saucepan; bring to a full boil.
Stir in peanut butter.
Remove from heat.
Stir in vanilla, cereals and chocolate chips.
Press into a buttered 9
x 9 x 2-inch pan.
Chill 1 hour.
Cut in small bars or squares.
(For easy serving, store in refrigerator.)
Makes about 2 dozen pieces. (Tastes almost like a candy bar.)