Hummus - cooking recipe

Ingredients
    1 (16 oz.) can garbanzos
    2 tsp. sesame oil
    2 tsp. minced garlic
    1 Tbsp. lemon juice
Preparation
    Drain garbanzos but reserve liquid. Put garbanzos, oil, garlic and lemon juice in blender or food processor and blend. Gradually add about 1/2 of liquid and blend until smooth. Serve with pita bread.

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