Rhubarb Dessert - cooking recipe

Ingredients

4 c. rhubarb
1/2 c. strawberry Jell-O
3/4 c. sugar
1 c. water
1 dry cake mix
1 stick butter

Preparation

Cut up rhubarb and put in cake pan.
Sprinkle on Jell-O and sugar.
Pour water over all.
Put dry cake mix on top.
Melt butter and pour over this.
Bake at 350\u00b0 until light brown.