Spaghetti Sauce - cooking recipe

Ingredients

1 lb. ground beef
salt (to taste)
pepper (to taste)
minced garlic (to taste)
Italian seasoning (to taste)
1 6 oz. can tomato paste
1 15 oz. can tomato sauce
1 jar Prego

Preparation

Brown ground beef, salt, pepper, minced garlic and Italian seasoning.
Drain.
Add tomato paste, tomato sauce and Prego. Simmer until well blended.
Remove from heat and let it set.
When ready to serve, heat and serve over spaghetti noodles.
Garlic bread and a green salad make an excellent meal.