Rice Pudding - cooking recipe

Ingredients
    1 c. long grain rice
    2 c. water
    3/4 c. raisins
    1/2 c. white sugar
    1 to 1 1/2 c. milk
    2 eggs, beaten well
Preparation
    Simmer first three ingredients 20 minutes.
    Add sugar.
    Add milk and eggs at last.
    Let sit.
    Ready to serve 20 to 30 minutes.

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