Tomato Slices(Italian Style) - cooking recipe

Ingredients

2 large, ripe Jersey tomatoes, sliced 1/4-inch thick
olive oil
red wine vinegar
onion powder
fresh ground black pepper
Adobo (all-purpose seasoning)
oregano
grated cheese

Preparation

Spread tomatoes on platter and season with oil, vinegar, onion powder, black pepper and Adobo.
Top with oregano and grated cheese.
Let stand for an hour at room temperature before serving.