Green Bean Casserole - cooking recipe

Ingredients

2 cans green beans, drained
1 can French fried onions
1 can cream of mushroom soup
1 small jar Cheez Whiz
1 c. milk

Preparation

In 2-quart casserole dish combine beans, soup and 1/2 can onions.
Heat milk and Cheez Whiz until cheese is melted.
Stir into bean mixture.
Top with remaining onions.
Bake at 350\u00b0 until lightly browned.