Ham And Scalloped Potatoes - cooking recipe

Ingredients

6 to 8 slices ham
8 to 10 medium potatoes, peeled and thinly sliced
2 onions, peeled and thinly sliced
salt and pepper to taste
1 c. grated cheese
1 can cream of mushroom soup
paprika

Preparation

Put half of ham, potatoes and onions in crock-pot.
Sprinkle with salt and pepper.
Add grated cheese.
Repeat with remaining half.
Spoon undiluted soup over all.
Sprinkle with paprika. Cover and cook 8 to 10 hours on low or 4 hours on high.