Susie'S Chicken - cooking recipe

Ingredients

1 large onion
2 to 3 chicken breasts, cut in cubes or strips
2 cans stewed tomatoes
2 cans pinto beans, drained
1 green pepper, cut in strips
1 red pepper, cut in strips
1 Tbsp. cumin
1 Tbsp. garlic powder
chili powder to taste
white rice (one serving per person)

Preparation

In large skillet, heat 2 tablespoons oil.
Add onion and chicken.
Cook on medium-high until chicken turns white (5 to 8 minutes).
Add tomatoes, beans, peppers and spices.
Cook, covered, for 20 to 30 minutes.
Pour over rice and top with 1 tablespoon sour cream.
Serve with salad and/or bread.
A real family favorite!
Enjoy!