Chicken In Sweet Milk Gravy - cooking recipe

Ingredients

1 fryer, cut up
1/4 c. corn meal
2 1/2 c. milk
salt
pepper

Preparation

Salt and pepper chicken; roll in corn meal and brown in a skillet.
Remove from skillet and pour off excess grease.
Leave enough to make gravy.
Add 1/4 cup meal, salt and pepper to grease.
Brown.
Add 2 1/2 cups sweet milk.
Put chicken back in gravy and simmer about 15 minutes.