Peanut Butter Fudge - cooking recipe
Ingredients
-
2 c. white sugar
3/4 c. milk
1 tsp. vanilla
2 Tbsp. peanut butter
Preparation
-
Mix together sugar, milk and salt; bring to a boil.
Watch it does not boil over.
Boil until it forms a small ball in cold water.
Butter pan; add peanut butter.
Stir and pour into buttered pan.
Cool, then slice into squares.
Leave a comment