Chicken Divan - cooking recipe

Ingredients
    9 chicken breasts
    1 (16 oz.) pkg. broccoli
    1 can cream of chicken soup
    1 can cream of mushroom soup
    1/2 c. mayonnaise
    juice of 1 lemon
    1/2 tsp. curry powder
    1 1/2 to 2 c. Pepperidge Farm dressing
    2 Tbsp. melted butter
Preparation
    Cook chicken.
    Bone, skin and cut in chunks.
    Cook large package of broccoli until crunchy and place drained broccoli into buttered 13 x 9-inch pan.
    Place chicken over broccoli.
    Combine 1 can of cream of chicken soup, 1 can cream of mushroom soup, 1/2 cup mayonnaise, lemon juice and 1/2 teaspoon curry powder (optional).
    Pour sauce over chicken.
    Take 1 1/2 to 2 cups Pepperidge Farm dressing tossed with 2 tablespoons melted butter. Press topping down well over casserole.
    Bake, uncovered, at 350\u00b0 for 45 minutes.
    Serves 6.

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