Chicken Divan - cooking recipe
Ingredients
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9 chicken breasts
1 (16 oz.) pkg. broccoli
1 can cream of chicken soup
1 can cream of mushroom soup
1/2 c. mayonnaise
juice of 1 lemon
1/2 tsp. curry powder
1 1/2 to 2 c. Pepperidge Farm dressing
2 Tbsp. melted butter
Preparation
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Cook chicken.
Bone, skin and cut in chunks.
Cook large package of broccoli until crunchy and place drained broccoli into buttered 13 x 9-inch pan.
Place chicken over broccoli.
Combine 1 can of cream of chicken soup, 1 can cream of mushroom soup, 1/2 cup mayonnaise, lemon juice and 1/2 teaspoon curry powder (optional).
Pour sauce over chicken.
Take 1 1/2 to 2 cups Pepperidge Farm dressing tossed with 2 tablespoons melted butter. Press topping down well over casserole.
Bake, uncovered, at 350\u00b0 for 45 minutes.
Serves 6.
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